Some examples
Here we provide examples of environmental initiatives which are part of our community programme and which have a social or economic as well as an environmental benefit.
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Environmental responsibility underpins our activities wherever we operate, such as product and packaging innovation, promoting greater use of recycling, teaching children and contributing to conservation.
Here we provide examples of environmental initiatives which are part of our community programme and which have a social or economic as well as an environmental benefit.
Unilever's sustainable house shows Wal-Mart customers how to live in an environmentally friendly way.
Four Unilever brands in Brazil are backing a packaging recycling scheme with a community focus. The project is encouraging consumers to recycle their packaging and has created more than 300 jobs in the recycling sector.
A Unilever toothpaste factory in Vinhedo, south east Brazil, is using waste material to make furniture and building materials. The initiative has reduced the amount of waste sent to landfill by 17 tonnes a year.
Vim is working with Habitat for Humanity to build homes for Canadian families who could not otherwise afford one.
Unilever works in partnership with detergent manufacturers, chemical companies, academic institutes and government agencies to assess the potential risks of pollution from household products.
A Unilever ice cream factory in Flen, Sweden has saved significant amounts of energy and water and a Frigo factory in Barcelona, Spain has cut wastewater impurities by 20%.
Amora Maille, a Unilever culinary foods business based in France, has invested in staff training and new equipment to protect the environment and save money.
Unilever Ghana has developed biodiversity action plans (BAPs) to protect and enhance biodiversity at its Benso and Twifo palm oil plantations.
Unilever Ghana's factory in Tema supports a recycling initiative that reduces waste and provides income for local people.
As part of the design process we look for opportunities to optimise the weight of consumer and transport packaging for existing packs (lightweighting) and for new packs.
One of the main threats to the country's tea industry is deforestation - we have been working with local environmental groups to protect Kenya's delicate biodiversity.
As a small island country, Sri Lanka faces a very diverse range of weather patterns. When one area suffers a flood, another area just a few miles away can be experiencing a severe drought.
Unilever factories in South Africa have begun diverting food waste to make compost used in community vegetable gardens, helping local communities and reducing waste sent to landfill.
Unilever Tea Tanzania (UTT), formerly Brooke Bond Tanzania, has developed a biodiversity action plan to help preserve ecosystems in the country's Eastern Arc region.
The disposal of unwanted waste is a key environmental issue. In Thailand, packaging accounts for 31% of all waste. Unilever Thailand and 17 national and international manufacturers have joined forces to tackle the problem.
Woodland, hedgerows, fields and golf courses all play a role protecting biodiversity at Colworth Estate.
Bertolli and Ragu tomato farmers in California are protecting wild birds, including birds of prey, to encourage biodiversity.
As the longest-standing corporate partner of the National Park Foundation, Unilever's commitment to preserve and protect America's National Parks spans thirteen years. By 2008, our commitment will exceed $50 million in donations and support.