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There's much more to discover about the issues you care about. Find out how Unilever and other organisations are taking positive action to change our future.
Of the millions of tonnes of PET plastic produced worldwide every year, just a small fraction is recycled. Now, following the successful pilot of radical new technology by Unilever, we could be on the brink of change. Sanjeev Das, Unilever’s Global Packaging Director for Dressings, tells us more…
When cows burp or pass wind, out comes methane – and as a greenhouse gas it’s 30 times more potent than carbon dioxide. But Elizabeth Latham has come up with a patent-pending probiotic that can halve these emissions. If just 1% of farmers in the US added it to animal food, the greenhouse gas impact would equal taking 1 million cars off the road. Here she shares her inspiration.
Our new organic, plant-based snack brand doesn’t just boast bold flavours, it’s got a bold purpose too. Half of its profits are set to fund a US urban farming initiative.
To help tackle the world's big social, environmental and economic issues, we must go beyond what we can achieve in our own operations and with our suppliers. That’s why we’re calling on more social enterprises to apply to TRANSFORM, so we can help scale up their bold ideas.