The DJSI is a globally recognised independent benchmark that measures proven company performance across material economic, environmental and social criteria. This year is the 15th anniversary of the DJSI, with Unilever being one of just 15 companies to have been a member of the DJSI World Index since it began in 1999.
Jeff Seabright, Chief Sustainability Officer at Unilever, says: “This is a proud moment for Unilever. Our thanks go to everyone who contributed to this annual submission and the results reflect the progress we are making in delivering the Unilever Sustainable Living Plan.”
Unilever achieved an overall score of 90 out of a possible 100, with maximum points being awarded in five criteria including Health & Nutrition and Packaging. High scores were achieved for Innovation Management, Supply Chain Management, Operational Eco-efficiency, Human Capital Development and Labour Practice Indicators & Human Rights.
Elsewhere, Unilever was the best company within the Food Products industry for both the Economic and Social dimensions of sustainability.
Demonstrating a leading position
The DJSI Industry Group Leader Report, compiled by RobecoSAM, states: “Unilever continues to demonstrate a leading position in the global food and beauty & personal care space. Strong innovation and a focus on product stewardship elements such as packaging and raw material sourcing are embedded in the company’s strategy.
“Sustainable sourcing remains a key focus area, and Unilever supports local sourcing, development and human rights. Transparent communication on supply chain issues and indicators ensures awareness among customers and other stakeholders,” it adds.
The Report also highlights Unilever’s achievements in nutrition with 31% of the company’s food and refreshments products meeting the highest nutritional standards for their respective product divisions, based on globally recognised dietary guidelines.