
Rethink recycling and join Canada’s circular economy
Clear the confusion about plastic recycling
Unilever GlobalChange location
Each year, 3 billion tonnes of food is lost or wasted, while one in four people are malnourished. But hunger is often not a food problem; it’s a logistics problem. Approximately 15–30% of food in emerging economies is wasted.
Food banking systems offer a simple solution. They capture surplus food and deliver it to the people who need it most.
The Global FoodBanking Network (GFN) is an international non-profit that works towards a hunger-free future in more than 40 countries. It does this by sustaining, uniting and strengthening food banks.
A food bank operating alone can alleviate hunger in a small, yet mighty way. But a food bank connected to GFN can make more of an impact by scaling faster and operating more efficiently. GFN offers expertise, resources and connections that give food banks what they need to become leaders in their community.
But they can’t do this alone. Volunteers are crucial to their success and are needed all around the world, now more than ever, as we face the hunger challenges brought about by the pandemic. Contact your local food bank and find out about the many ways you can get involved, both in person and virtually.
Clear the confusion about plastic recycling
Make your commitment to reducing plastic waste
Act now to help WWF protect the planet
Calculate your carbon footprint to see where you can improve
Join the #KnorrFuture50Foods movement today
Volunteer in Oxfam shops and give clothes a second life
Fix our food system with a healthy and sustainable diet
Five easy ways to fight deforestation in our food
Find out what you can do to make a difference
Learn about how we can secure Australia’s future
Make small, sustainable lifestyle changes that count
Supply recyclable waste to feed the circular economy
Donate and support the WWF campaign to save the Amazon
It’s time to put pressure on our leaders to take climate action
From our products and services to our offices and websites, we’re working to ensure accessibility is hardwired into all our touch points. For International Day of Persons with a Disability, we browse through the digital optimisation that won our corporate website accreditation from AbilityNet and so much more.
It takes around 4 million hectares of land to grow the raw materials used in Unilever products. To ensure they are grown sustainably, we need to support the farmers who supply us as they make the shift to regenerative agriculture. But what does this mean and how will it work?
Deforestation is a driver of climate change. Lana Kristanto, sustainable sourcing specialist, explains how we’re working towards a deforestation-free supply chain and why protecting and regenerating nature is a key part of our climate strategy.
With No.1 brands and growth across every business group, Unilever is thriving in Pakistan. Find out more about this fast-moving market.