
Rethink recycling and join Canada’s circular economy
Clear the confusion about plastic recycling
Unilever GlobalChange location
If it’s melted, it’s ruined. It’s true for ice cream and it’s true for the planet. From drought and wildfires to rising sea levels and powerful hurricanes, the devastating effects of a warming planet are not just affecting polar bears, but also people.
We know what we need to do and we have the technology to do it. That’s a powerful, positive message that we believe in at Ben & Jerry’s.
Every pint of ice cream we make produces roughly 1kg (2lbs) of greenhouse gases. We’ve worked hard to reduce our emissions and adopted a new climate goal across our entire value chain.
But it’s going to take more than just the actions of individual companies and people to fight climate change. That’s why we’ve developed our Global Climate Movement to call on leaders to support a rapid transition to the clean energy economy of the future.
We need everyone to put pressure on the people in power. Sign our petition and urge national, local and international leaders to keep the global temperature rise below the unacceptably dangerous 1.5°C level.
Clear the confusion about plastic recycling
Make your commitment to reducing plastic waste
Act now to help WWF protect the planet
Calculate your carbon footprint to see where you can improve
Join the #KnorrFuture50Foods movement today
Volunteer in Oxfam shops and give clothes a second life
Fix our food system with a healthy and sustainable diet
Five easy ways to fight deforestation in our food
Find out what you can do to make a difference
Learn about how we can secure Australia’s future
Volunteer and work towards a hunger-free future in 40 countries
Make small, sustainable lifestyle changes that count
Supply recyclable waste to feed the circular economy
Donate and support the WWF campaign to save the Amazon
We’re making encouraging progress across our four priority areas of climate, nature, plastics and livelihoods, but there is more work to do. Find out how we’re doing against our sustainability goals, through our focused action and advocacy.
The Unilever Food Solutions annual Future Menus initiative helps chefs take the latest food trends from concept to creation. This year it taps into South American and Asian cuisines to drive growth for professional kitchens around the world.
New technology that combines AI, physics, data and material science is helping our Marketing teams create high-quality product imagery faster and more cost-effectively. Discover how digital twin technology is evolving our approach to content.
Lifebuoy is synonymous with germ-busting cleansers, but the launch of its multi-purpose Skin Solutions range has seen the brand tap into the premium personal care space. We look at how this is helping the Power Brand win market share.