Unilever Global: Making sustainable living commonplace
Our future-fit business in action
Nutrition Strategy Director, Maxim Yermolayev and Ice Cream Innovation Lead, Fatma Tek share their expert insights into five consumer behaviours and food trends that will see more people making plant-based eating part of their daily diet in 2023.
Let’s change the world for the better, together.
See how we are taking action (6 items)
There’s a lot of plastic pollution in the environment, some with our name on it – and that’s not okay with us.
We want to help build a fairer, more inclusive society. Our foundation must be an equitable workplace.
Our brands are making big changes to help cut greenhouse gas emissions from the use of our products.
We’re working within our business and with external partners to eliminate deforestation from our supply chain, support human rights and tackle climate change.
We’re helping young people develop the skills they need to find meaningful work.
We want to raise living standards by ensuring everyone who directly provides goods and services to Unilever earns a living wage or income.