Future-proofing Colman’s ingredients with our first UK regenerative agriculture project 12 March 2024After supplying ingredients for use in Colman’s products for many decades, some mint and mustard farms in the UK are trying something new: future-proofing their yields and securing Unilever’s mustard supply chain by trialling regenerative agriculture practices.
The science shaping our new beauty and personal care products11 March 2024Dr Sam Samaras is Head of Science & Technology for our Beauty & Wellbeing and Personal Care business groups, which together account for almost €23 billion in turnover. Ahead of her appearance at SXSW, Sam shares her thoughts on how cutting-edge tech is transforming the way we...
TRESemmé’s styling expertise takes centre-stage at New York Fashion Week 7 March 2024As a headline sponsor of New York Fashion Week, TRESemmé has a starring beauty role during the most exciting events of the season. Here’s how putting its products in the spotlight has helped it become America’s No.1 haircare and styling brand.
Unilever calls on industry associations to step up climate efforts4 March 2024As we release our first Climate Policy Engagement Review, Unilever’s Chief Sustainability Officer, Rebecca Marmot, reveals why we are calling on industry associations to get more actively engaged in climate advocacy.
Legal Leadership: harnessing GenAI to revolutionise our legal teams23 February 2024Transforming the global legal team, introducing generative AI and being named one of the world’s best in-house lawyers are just some of the milestones that have marked Maria Varsellona’s first two years as Unilever’s chief legal officer and company secretary. In the latest of...
How Hellmann’s Big Game ad is scoring points for growth21 February 2024Hellmann’s was back at the Big Game, making mayo unmissable with an ad starring comedian Kate McKinnon and a mayo-meowing cat. We take a look at how this winning line-up is delivering for the brand on Game Day and beyond.
Deliciously non-dairy: the innovation behind Ben & Jerry’s oat-based ice creams12 February 2024With a growing plant-based portfolio and consumers seeking ice cream experiences as indulgent as dairy, Ben & Jerry’s has reformulated its non-dairy portfolio to use a new, extra smooth oat base. We speak to flavour guru João Piva to find out more.
What’s behind Unilever’s full-year results?9 February 2024A quick look at the brands, categories and innovations driving our underlying sales growth for 2023.
Behind the science: the gut-boosting power of plant-based diets 30 January 2024Did you know that the key to solving issues like obesity and anxiety could lie in our gut? Research shows that a plant-based diet can help keep health-boosting gut microbes in shape. We spoke to Simone Pyle, Science & Technology Manager, Gut Microbiome, to find out more.
Axe gains PETA approval and joins Beauty Without Bunnies list 24 January 2024Axe, one of Unilever’s top 30 Power Brands, is now PETA approved, meaning its products and ingredients are not tested on animals anywhere in the world.
Meet the leader: Aseem Puri23 January 2024In the latest of our interviews with senior leaders, Aseem Puri, CEO of Unilever International – Unilever’s global business unit and white space partner – explains how this fast-growing business unit creates value by catering to underserved markets, channels and consumers.
Why we need a global treaty to end plastic pollution16 January 2024As UN member states begin preparing for the fourth round of treaty talks in April, the World Economic Forum annual meeting offers a platform to further the discussion. Read the thoughts of Unilever CEO Hein Schumacher in this blog, first posted on WEF’s website.