Blue collar, white collar, no collar – every job is different these days. But whatever it is you do, you can use your job to help make the world around you thrive. You just need to take the right mindset into work with you, says Andrew Winston – do you toe the line or be the change?
We are what we eat, and we eat what we farm. These twin convictions lie behind Jill Isenbarger’s passion to transform North America’s food system. By farming in harmony with nature, the food that Americans eat can become healthier for them and for the planet.
According to the World Health Organization, a woman dies in childbirth in Nigeria every ten minutes. Adepeju Jaiyeoba, winner of the Prince of Wales Prize at Unilever’s Young Entrepreneurs Awards 2018, is changing the story.
In the late 1990s, Hunter Lovins sat down with two friends to write a book. Since its publication, ‘Natural Capitalism’ has sparked a global movement for change. Today, she is as passionate as ever about the role that business can play in making the world a better place.