Making sure our products are safe without testing on animals
Every product Unilever makes must be safe for people to use and safe for our planet. We believe that animal experiments should not be used to make sure that our products are safe.
We use a wide range of non-animal approaches to assess the safety of our products. Since the 1980s, our scientists have been developing and using alternatives to animal tests, e.g. computer modelling and cell culture-based experiments. We regularly present and publish our work, and continually collaborate with others to share our knowledge and apply exciting new science to assure product safety. We share our scientific research on a dedicated Safety Science in the 21st Century website.
Our leading-edge approach has one clear purpose: to continue to develop, apply and let others know about the research we do to guarantee that our products are safe, without the need for animal testing.Julia Fentem, Head of SEAC
For the last five years, Unilever scientists have been partnering with experts at the US Environmental Protection Agency on collaborative research, to develop ground-breaking scientific approaches to better assess the safety of chemicals found in some consumer products, without using animal data.
We also work closely with researchers in the EU ToxRisk programme, which is driving changes in safety science away from animal testing. Our scientists regularly participate in discussions with regulators and scientists in China to increase the use of non-animal approaches to safety. In 2019, in recognition of our work on alternatives to animal testing we received the Corporate Consciousness Award from the Humane Society of the United States.
Building confidence with consumers
Our long-term investment in non-animal safety science has enabled several of our brands to be certified ‘Cruelty-Free’ by People for the Ethical Treatment of Animals (PETA), including Dove, Suave, St Ives, Simple, Love Beauty and Planet & Love Home and Planet. These brands comply with the criteria set out by PETA to be certified as ‘Cruelty-Free’.
To ensure our PETA certified ‘Cruelty-Free’ brands and products continue to meet the strict criteria for no animal testing, we have implemented a number of internal procedures around new innovations, and a new supplier assurance process. These measures ensure that the ingredients used have not been tested on animals after 31 December 2010, and that the products are not tested by government authorities. All our PETA certified ‘Cruelty-Free’ brands and products go beyond the standard requirements of the EU Cosmetics Regulation to ensure there is no animal testing conducted globally (for both ingredients and finished products).
Building a case to ban all animal testing
Occasionally, across our wider product portfolio, some of the ingredients we use have to be tested by our suppliers to comply with legal and regulatory requirements in some markets; and some governments test certain products on animals as part of their regulations. Unilever supports calls for a worldwide animal testing ban on cosmetics by 2023, and we work with regulators, NGOs and our suppliers across the world to increase the acceptance of non-animal approaches.
We are an active member of the Animal Free Safety Assessment (AFSA) collaboration coordinated by Humane Society International, where we work to accelerate the adoption of modern, human-relevant approaches to cosmetic safety assessment. All of this work, over more than 30 years, means that Unilever has been recognised by PETA as a ‘company working for regulatory change’
The next generation of scientists
We also collaborate with students – the safety scientists of the future; for example, those at the Universities of Birmingham in the UK, Wageningen in The Netherlands, and Peking in China. We want to ensure that they have access to the latest science, technology and new computational tools for assessing safety without animal testing.
We are committed to ending animal testing globally and so are our people. See our scientists’ stories to find out more on why Unilever’s safety scientists care so much about what they do.