All news stories

Lipton’s new Immune Support blend helps kick-start your day by providing 15% of your daily dose of vitamin C in one delicious cup. We spoke to one of the scientists behind the launch to find out more.

Unilever and Innova Partnerships are exploring the cleaning potential of Lactam, an organic compound that mimics seaweed’s unique ability to stop bacteria growing and spreading. Alongside uses in the home, it could make self-cleaning banknotes and medical devices a reality.

Neil Robertson works with speed and agility alongside colleagues

As Unilever unveils three major work-related commitments, we talk with Unilever Chief Human Resources Officer, Leena Nair about her vision for a new social contract of work.

We take a look at how Royco – Knorr’s brand name in Indonesia – is transforming an everyday food into a nutritional gamechanger as part of our Future Foods commitments

According to our global ice cream brand Wall’s, many of us are starting to re-evaluate what makes us truly happy. Now Wall’s is working to put happiness higher up on society’s agenda

Everlyne Mbaluka brings hope to Mukuru slum residents

Today we launch a wide-ranging set of commitments and actions to raise living standards across our value chain, create opportunities through inclusivity and prepare people for the future of work.

Partnership explores the benefits of CPC technology in mouthwash

Our innovative ‘nano factory’ will enable us to be more flexible and agile in our production capability, particularly in terms of testing new products and responding quickly to changes in consumer demand.

We catch up with our food brands to discover how they’re celebrating meat-free eating this month

WWF’s Sabah Landscapes programme in Malaysia combines conservation and sustainable development by integrating the protection of forests, wildlife and rivers into the production of RSPO certified palm oil.