Our food system is simply unsustainable
It should be giving everyone access to quality nutrition, with plenty of plant-based choices. It should be serving consumers, and producers, fairly. And it should be cutting waste, and promoting sustainable agriculture.
It isn't doing that – yet. But we want to lead the way.
It’s not up to us to decide for people what they want to eat, but it is our responsibility to make healthier and plant-based options accessible to all.
Taking a stand
The world’s food system is broken. We’re helping to fix it, and encouraging people to choose more nutritious diets.
Strategy and goals
Everyone, everywhere deserves access to good food. But for people to get their fair share, the world's food system needs to change.
Healthy habits, nutritious diets
We’re empowering people to choose more nutritious foods and drinks.
Plant-based foods
Delicious plant-based foods are better for the health of people and the planet. We’ve put them at the heart of our strategy.
More nutritious foods and drinks
We use good ingredients to make nutritious – and delicious – products.
Fortification for better health
Through our brands and programmes, we’re helping people get the nutrients they need.
Reducing salt, sugar and calories
We’re cutting salt, sugar and calories from our products but keeping their great taste.
Latest positive nutrition news
ArticleUnilever moves plant-based ‘meat’ portfolio forward with ENOUGH
Food tech firm ENOUGH’s plant-based mycoprotein ABUNDA is made from fungi using a zero-waste process. It’s sustainable, highly nutritious and has a meat-like texture, making it a natural fit with The Vegetarian Butcher and future innovations across its plant-based portfolio.
Our position on
We're always listening to understand issues of concern. Find out more about the issues that matter most to you.
Take action
This is how you can get involved too. Take action on the issues that you care about and let’s make a positive difference to our planet and our society together.