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In the latest in our series of interviews with members of Unilever Leadership Executive, we talk to Matt Close, President of our Ice Cream Business Group, about the serious business of delivering happiness to people and the planet.

Thanks to revolutionary food tech, The Vegetarian Butcher’s new plant-based rashers dish up a true no-bacon bacon taste sensation that cooks and looks like the original. We take a look at what makes NoBacon 2.0 a game-changer.

Unilever’s CEO Alan Jope is stepping down from his role on 30 June. In this video interview, he reflects on his tenure, talks through some key moments and looks ahead at what’s next for him.

Find out the difference between global warming and climate change – and learn what we’re doing at Unilever and beyond to help tackle both.

Unilever’s Health & Wellbeing Collective just reported its ninth consecutive quarter of double-digit growth in our latest financial results. We caught up with its CEO, Jostein Solheim, to find out what’s behind this booming business – and what’s next.

When 73% of people with disabilities told us they felt disenfranchised from the production industry. We asked content creators from the community to help us change that. The result is an on-set commitment and inclusive production toolkit that’s open source for industry use.

Unilever International and Unilever Personal Care business group are the dream team when it comes to serving underserved consumers, markets and brands. We found out why.

Next week in Paris, negotiations on a UN treaty on plastic pollution continue. But why are these talks so pivotal? And what is Unilever – as part of the Business Coalition for a Global Plastics Treaty – asking governments to consider?

We’re working to increase supplies of sustainable and deforestation-free palm oil by sourcing directly from producers on the ground. This not only benefits the local environment, it’s also a win for smallholders, independent mills and our own supply chains.

Since its US launch in 1923, LUX soap has been advertised by Marilyn Monroe, launched in over 100 countries and become the world’s No.1 fragrance skincare cleansing brand. Here’s how this €1 billion+ beauty icon has stayed on top.

As part of our series of interviews with members of the Unilever Leadership Executive, we catch up with Fernando Fernandez, President of our Beauty & Wellbeing business group. Here’s why he’s confident the future is looking good for our brands.

Dr Julie Merrick, Head of R&D, Global Ice Cream Brands, explains…