All news stories

Dandruff can affect around 50% of adults. Until recently, a fungus called Malassezia was considered the main microbial culprit of this irritating scalp condition. We talk to three Unilever R&D scientists about their research, which suggests bacteria also have a role to play.

Thanks to a new partnership and pioneering technology, microalgae could be the gamechanger in the transition to plant-based eating

The story behind the Dove Self-Esteem Project, and what’s next for Dove’s mission

A single enzyme could hold the key to the most effective underarm odour control ever created. Here’s how.

Unilever South Africa has transformed its hygiene education programme into a germ-busting gaming platform called Hygienica Castle. It has helped keep schoolchildren learning and practising good handwashing habits during Covid-19.

Watch a new five-minute film to find out how our scientists are pioneering alternatives to animal testing and sharing their work on a global scale

From cleaning doorknobs to disinfecting museums, keeping kids entertained indoors to ensuring Uber users are protected while out-and-about, we’re using our scale to help people stay safe and adapt to the new normal.

We’re providing education for hospitality workers and products from our portfolio of trusted hygiene and sanitation brands to help OYO create a cleaner and more hygienic stay for its customers.

Unilever’s new state-of-the-art R&D hub in Shanghai is using live-stream data, local insights and AI tools to speed products to market for Chinese consumers

AI platform matches employees with projects to flex their skill sets

From online working to future-proof planning, the Ice Cream Now team share lessons learnt in the Covid-19 crisis

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